Friendly Fun Party Food

FULL SERVICE CATERING MENU

Call 949.304.9595 | Email hello@eiloskitchen.com

THIS IS A SAMPLE MENU OF DISHES WE’RE LOVING THIS SEASON, BUT EVERY EVENT MENU IS CUSTOMIZED TO PERFECTLY FIT YOUR NEEDS.

Full-service catering events range from $150-$200+ per person for food and staff. We require a $2,500 minimum for events Sunday – Thursday and a $5,000 minimum for events on Fridays and Saturdays.

Eilos Catering Services in Laguna Beach

Sample Menu

Starters

Wild Shrimp lollipop
Yuzu chili glaze

Avocado Cauli Rice Sushi hand roll
Wasabi crème

Plated and served courses

Butternut squash soup
with crispy sage leaves

Composed salad of Autumn greens
and root vegetables

Your choice

Stemple Creek Pastured Bone-In Rib Eye
Rosemary Au jus
-or-
Llana Seco Pastured Pork Porchetta
Preserved peaches
-or-
Wild Caught Fish of the Day
Herb and crushed almond coating
Citrus finish

Accompanied by

Whipped Weiser Farm Potatoes
Autumn Vegetable Ratatouille

Sweet Finish

Dark Chocolate Fig Cake
-or-
Vanilla Bundt Cake with Tart Cherry glaze